Skip to main content

tyronebcookin

I cook stuff...

Search This Blog

Our Story
My Kitchen Tools
My T-Shirts & Stuff!
Tyrone's YOUTUBE

Showing posts with the label Risky

Posts

Bon Appetit & Gourmet (not worth the news stand price)

September 27, 2012

Culinary magazines food magazines Lost In Translation magazines Risky subscriptions

+

Get link
Facebook
X
Pinterest
Email
Other Apps

Mustard Oil, Outlawed? Dangerous? Conspiracy?

September 19, 2012

cooking International Travel Lost In Transfer mustard oil oil Risky Strange

+

Get link
Facebook
X
Pinterest
Email
Other Apps

Kitchen Supplies

September 17, 2012

fun Humorous International Travel kitchen equipment Risky Strange

+

Get link
Facebook
X
Pinterest
Email
Other Apps

Risky Business!

September 13, 2011

Eating Food Risky Strange

+

Get link
Facebook
X
Pinterest
Email
Other Apps

Need help in the kitchen?

Click For Recommendations!

Popular Posts

Free Taco's from Taco Bell

Free Taco Day !!! I lifted this announcement from - TheHomelessGuy Get a free taco today, at Taco Bell, between 2 and 5pm. FREE TACO More Info Don't miss out...leave it to the homeless to keep up with free food!

Calamari Pasta / Gragnano Italy

A few nights ago I wanted to throw something simple together and reached way back into the bottom cupboard because I knew there was a bag of 'gourmet' pasta back there somewhere. I say 'gourmet' very lightly because it seems everything nowadays is 'gourmet' or 'artisanal'. Humph. Whatever. I just wanted to cook it up and use it. The one I found is called calamari because the pasta rings look thick cut and big like rings of real calamari that are usually fried and eaten as an appetizer at most restaurants. Starting by pan searing some Italian sausage then throwing the pan in the oven to continue to cook while I put together a quick marinara sauce with roasted garlic. Pasta water just started to boil so I salted it heavily then threw the pasta in...meanwhile the sausage came out of the oven and I put them in the pan with the sauce and let simmer till the pasta was done. Because of the size of the pasta I used a spider (instead of using a colander) to ...

Akedo Titans Tournament - Ezra Style

Mom: So, my kids are growing up too fast. We are away from them too much every day, all 4 of us at different schools. Ezra doesn't invite people into his world often so when he does we show up. We participate in the tournament, we make a video, and we make sure he knows that we want to be invited back!! #autismfamily

Stephanie's New Job

After a grueling 3 years working in the ER (and through a pandemic) Stephanie has landed a new job! School Nurse! This will definitely help with our family dynamics and childcare issues. Which will also save us some money. And who doesn't need to save some money? (especially lately!!!) Because of this, I have also created a few new t-shirts for her to be able to wear to work. Now the last one I made for her when she first started in the ER (the leopard print one) and it has been a best seller along with Tie Dye being trendy again. The retro vintage Nurse one is also HOT right now! To check out all the designs follow this link to my TeePublic store... https://bit.ly/NurseDesign On TeePublic they have a few different things available like stickers, more cell phone cases, buttons, magnets, laptop cases, journals...

Akedo Tournament - Ezra Style

Cuisinart 3 in 1 Pizza Trial

Finally got around to trying out the pizza maker part of my Cuisinart 3-in-1. @cuisinart

Vanilla Extract Revisited - One Year Later

These made some nice Christmas gifts along with some vanilla sugar!

Archive

August 20232
June 20232
January 20232
October 20221
September 20221
August 20222
July 20224
April 20221
February 20222
January 20223

Show more Show less

Labels

3 ingredients
5 minutes of fame
60 Minutes
A&W
A&W Rootbeer
Action
ads
advertising
Africa Mercy
Air

Show more Show less

Powered by Blogger

tyronebcookin.com - 2023